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Putting nutrition knowledge to work in Detroit

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Post

  • A conversation with Dr. Paul Offit
  • An Interview with Stacy Gittleman
  • Red Dye #3 explainer
  • Cage-Free Eggs in Michigan
  • What you need in your socially-distanced kitchen, in 140 characters

Author: af2429

A conversation with Dr. Paul Offit

February 3, 2025 by af2429·0 Comment

Who can we trust when experts give us dangerous advice?

An Interview with Stacy Gittleman

February 2, 2025 by af2429·0 Comment

FDA: Controlling what goes in food products, Downtown Publications

Red Dye #3 explainer

January 17, 2025 by af2429·0 Comment

https://mms.tveyes.com/Transcript.asp?StationID=2785&DateTime=1%2F15%2F2025+7%3A17%3A43+PM&LineNumber=&MediaStationID=2785&playclip=True&RefPage=&pbc=WatchlistTerm%3A2492327

Cage-Free Eggs in Michigan

December 23, 2024 by af2429·0 Comment

What you need in your socially-distanced kitchen, in 140 characters

March 16, 2020 by af2429·0 Comment

https://twitter.com/Dcabelof/status/1239561743191375874

Shifting dietary patterns and reducing waste: actionable on an individual level

February 18, 2020 by af2429·2 Comments

#NFS6850 https://t.co/vVNfNZRcVy

— Diane Cress RD PhD (@Dcabelof) September 9, 2019

Limited Resource: Water

February 18, 2020 by af2429·2 Comments

#NFS6850 If this intrigues you, Netflix docuseries,Rotten, has an episode on extortion in avocado farming. Water. It’s a valuable resource. https://t.co/ujL9RB7tQq

— Diane Cress RD PhD (@Dcabelof) October 29, 2019

Food for Thought: Food Stamps

February 18, 2020 by af2429·0 Comment

#NFS6850 In line with our discussions on hunger and it’s root cause(s), read this. Consider how many times you’ve heard these thoughts echoed, and how many of these thoughts you may have had yourself. https://t.co/cU9fqSrZ9D

— Diane Cress RD PhD (@Dcabelof) November 26, 2019

Food access in development of the new Dietary Guidelines?

February 18, 2020 by af2429·0 Comment

“We need to address the inequitable access to healthy diets in the US.” https://t.co/8s9OPYZ7zz

— Diane Cress RD PhD (@Dcabelof) January 28, 2020

Why and How to eat less meat

February 18, 2020 by af2429·0 Comment

So many of us have chosen to ‘eat less meat’ for a variety of reasons. And we do so without identifying with any specific diet camps. This is a great explanation for how/what/why. https://t.co/krd4Z1lz3z

— Diane Cress RD PhD (@Dcabelof) February 6, 2020

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